Cake Prices and Serving Chart
All cakes are comprised of three full layers of cake and two layers of filling.
4" smash cake $22
6" (6-10 servings) $35
8" (10-16 servings) $55
9" (12-18 servings) $65
10" (24-30 servings) $80
12" (40 servings) $100
$28 and up for 1 dozen (per flavor)
$34 per dozen for specialty flavors
$34 and up for 1 dozen themed cupcakes (per flavor)
$13 per dozen (minimum order of 3 dozen per flavor)
Specialty flavors $15 per dozen
Do you make wedding cakes?
Yes. My cake style is simple and romantic.
How much are your cakes?
All basic tiered cakes serving 100+ start at $4 per slice. Tiered cakes under 100 servings start at $5 per slice. All final prices are based on design and ingredients used.
Can I order a small wedding cake and have sheet cakes to make up the difference?
No, I do not offer sheet cakes. You could consider adding cupcakes or non-stacked cakes.
Do you deliver?
I deliver all wedding cakes. I charge $.50 per mile on cakes delivered past a 15 mile radius. There is no fee for set-up, unless additional special requests are made. This information will be covered further during your tasting.
Do you do cake tastings?
Yes, tastings are $40 (prepaid) and include your choice of two cake flavors (additional cake flavors can be added at $15 each) and six fillings. Tastings are limited to four people (each additional person $15). If you want to sample my cake in the comfort of your home; $22/ 4" single flavor cakes are available for pick up or $30/12 cupcakes (two flavors and six buttercream choices).
How should I prepare for my cake tasting?
Please bring with you the number of guests you will be hosting, your venue choice, color or theme of your wedding/party, invitation, floral choices, and any other information to help me create the best cake for your occasion. Expect to pay 50% of the cost of your cake up front if you choose Top Tier Pastry, with the remaining balance to be paid two weeks prior to your event.
Do you make sheet cakes?