Top Tier Pastry
Tracey Garrett, Pastry Chef
Dessert Tray______ $28/24 ______$50/48
Sugar cookie cutouts, Heavenly Rolls, pumpkin whoopies, cherry turnovers (Minis)
___________Cookie Box (tea size)
Chocolate dipped vanilla shortbread, sugar cutouts, Megadeath Chocolate cookie and Russian Tea Biscut. $10 per dozen
Enjoy per piece:
Pillows of soft and spicy pumpkin cake sandwiched with a sweet American buttercream $3
__________Strawberry Top Tart
flaky layers of rich dough filled w/ scratch jam. $4
Flourless chocolate cake rolled around a layer of light Swiss Meringue buttercream and covered in rich chocolate ganache $3
___________Chocolate Chip Sea Salt Cookies
Three different chocolates mingle in a classic cookie dough, topped Flur De Sel. $2
____________Very Berry Oat Bars
A sweet and tangy mix of pears and cranberries are sandwiched between cinnamon oatmeal crumble and drizzled with a sweet sugar glaze $3
__________Cherry Turnovers or Apple Turnovers 🍏 An all butter, hand rolled puff pastry is filled with my scratch cherry pie filling or apple filling made with Monroe’s apples $4
__________Chocolate dipped Vanilla Shortbread
Buttery Shortbread dipped into dark couverture chocolate. $24/12
If you are interested in the custom trays pictured below, please PM me.
Tracey Garrett/Pastry Chef
Pick up 11/21
Garrettsville at 6:00/ 8013 Zupancic Drive.
Hudson at 6:00 in front of the Fire museum (old town hall).